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Pippali (Piper longum) Ayurvedic Powder 100 Grams
Rs. 189.00
Tax included.
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Description
Pippali (Piper longum)
Pippali (Piper longum): The Respiratory Rejuvenator
Pippali, commonly known as Long Pepper, is a revered Ayurvedic herb known for its pungent taste and powerful therapeutic properties. Traditionally used to enhance respiratory health, boost digestion, and promote overall vitality, it holds a special place in classical Ayurvedic formulations. :contentReference[oaicite:0]{index=0}
Key Constituents
- Piperine: Primary bioactive compound responsible for pungency and medicinal effects.
- Piperlongumine: Alkaloid with anti-inflammatory and potential anti-cancer properties.
- Essential Oils: Contribute to aromatic and respiratory-supporting actions.
- Sesamins: Lignans with antioxidant activity.
- Alkaloids and Glycosides: Bioactive compounds supporting diverse therapeutic benefits.
- Resins and Volatile Oils: Provide warming and stimulating effects.
Therapeutic Benefits
- Respiratory Health: Acts as bronchodilator and expectorant, clearing airways and easing breathing.
- Digestive Enhancement: Stimulates digestive enzymes, improves appetite and nutrient absorption.
- Immune Support: Strengthens natural defense mechanisms.
- Anti-inflammatory & Analgesic: Reduces inflammation and body pain.
- Liver Support: Protects and aids liver detoxification.
- Cardiovascular Benefits: Supports healthy circulation.
- Anti-asthmatic: Effective in managing asthma and chronic cough.
- Cognitive Support: Enhances mental clarity and neurological health.
- Weight Management: Boosts metabolism and supports healthy weight balance.
Ayurvedic Principles
- Dosha Balance: Primarily balances Kapha and Vata doshas.
- Katu Rasa: Pungent taste stimulates digestion and clears congestion.
- Laghu & Tikshna Qualities: Light and penetrating nature clears blockages and kindles Agni (digestive fire).
- Ushna Virya: Heating potency promotes warmth and circulation.
- Madhu Vipaka: Sweet post-digestive effect nourishes and balances sharpness.
Dosage and Preparation
- Powder Usage: 250–500 mg once or twice daily.
- Timing: Recommended after meals for digestion or with specific carriers (anupana) for targeted benefits.
- Combinations: Mix with honey for respiratory issues or ghee for digestive support.
- Precautions: Use cautiously in individuals with high Pitta or heat-related conditions.
- Professional Guidance: Consult a qualified Ayurvedic practitioner before use, especially during pregnancy or while on medication.
Pippali (Piper longum) Ayurvedic Powder 100 Grams
Rs. 189.00